Printed cookie boxes sized to your cookie diameter and count, from a single giant cookie to a dozen in neat rows. Kraft or white board with your logo, an optional window, and inserts or dividers so soft cookies don’t slide into each other on the way home.
Your time is very important to us so we have kept it short.
Six chocolate chip cookies in a box that’s an inch too wide will arrive as five cookies and a pile of crumbs. Cookies need a snug fit more than almost any other bakery item. Custom Cookie Boxes With Logo are sized to your actual cookie, your count and how you stack them, then printed with your branding so the box works as hard as the cookies do.
We print these for cookie shops, home bakers with a cottage license, cafés, wedding favor sellers and corporate gift companies. Some sell soft, thick cookies that need room to breathe. Others sell thin, crisp ones that stack like coins. Each wants a different box.
Start with the diameter. A standard drop cookie is about 3 inches across, while the big bakery-style ones can be 4 to 5 inches and an inch thick. Then decide on the layout. Flat rows in a shallow box show off decorated sugar cookies. Stacked columns in a tube or tall box suit thin, crisp cookies. Thick, gooey cookies do best in a single layer with a divider between each one.
Our cookie box sizes guide has charts for common counts like 4, 6 and 12. It’s worth a look before you settle on dimensions.
Movement is what breaks cookies. So stop them sliding. We’d use a slotted paperboard insert or even just a strip divider, and if the cookies are stacked, a box that’s snug across the width pretty much handles it without any extra parts, but iced sugar cookies are a different story (they’re the fussiest of the lot) and really want a shallow box with a slotted tray so the royal icing doesn’t rub off on the neighbor.
Grease is next. Butter and chocolate both bleed through plain board, so ask for a coated board or drop a liner sheet under the cookies. And please let them cool all the way first. Warm cookies steam, the board goes soft, crisp cookies go limp.
Most of the attention goes to the lid. One logo dead center on kraft looks warm and kind of homemade, while a busy full-color pattern on white board feels more fun, and honestly either works. At a farmers market stall we’d add a window every time, people buy what they can see. Lamination (matte or gloss) keeps the print from scuffing, and around the holidays a gold foil logo makes a plain box look like a present.
We’ll set up the dieline and put your logo and artwork in place for free, and somebody here checks the file for blurry bits before you get a digital proof to sign off. If you sell several bakery items, our macaron boxes and gourmet packaging boxes can carry the same branding.
Cookie boxes are a big gifting item. Corporate orders, wedding favors with two cookies tied in ribbon and holiday tins all lean on a box that looks finished. For the season, our Christmas cookie boxes come with festive designs, and a sleeve over your everyday box is a cheaper way to go seasonal.
You can often start at around 50 boxes depending on the style (more boxes, lower price each). After proof approval it’s 10 to 12 business days. Shipping by ground is free in the USA, and if December sneaks up on you, ask about rush. Browse more in our bakery packaging boxes collection.
Two rows of three, in one layer, fit a box of roughly 9.5 by 6.5 inches. Thick cookies? Go a bit deeper.
A shallow box and a slotted insert, so every cookie has its own little bay and nothing rubs.
Of course. We normally cut the window in the middle of the lid and put the logo just above or under it, and you can still read both.
